Lovemore Gluten Free Custard Cream Cookies 4.4oz (125g)

Lovemore's Custard Creams are crunchy with a delicious vanilla fondant cream filling in the middle. They are gluten, wheat, and milk free making them suitable for vegans, vegetarians, dairy and celiac allergy sufferers. Great with tea or coffee. Imported for the holidays.

Net Weight: 4.4 ounces (125 grams)

Ingredients:Rice Flour, Sugar, Corn Starch, Palm Fat, Corn Flour, Glucose Syrup, Inverted Sugar Syrup, Potato Starch, Refined Sunflower Oil, Raising Agent (Sodium Hydrogen carbonate), Thickener (Xanthan Gum), Emulsifier (Sunflower Lecithin), Salt, Natural Vanilla Flavouring, Colouring (Beta-Carotene).