Keoghs Sea Salt & Cider Vinegar Crisps - 40g (1.4oz)

Keogh's Sea Salt & Cider Vinegar Crisps – Imported from Ireland

A classic flavor with an Irish twist! Keogh’s Sea Salt & Cider Vinegar Crisps are made with hand-cooked Irish potatoes, carefully seasoned with pure Atlantic Sea Salt and Llewellyn’s Irish Cider Vinegar, locally sourced from a family-run orchard in Lusk, County Dublin. The result? A perfectly balanced combination of salty, tangy, and crunchy goodness that delivers an authentic taste of Ireland in every bite.

Why You’ll Love Them:

• Made with homegrown Irish potatoes
• Seasoned with Atlantic Sea Salt & Irish Cider Vinegar
• Hand-cooked in small batches for the perfect crunch
• Authentic Irish crisps, imported from Ireland

Ingredients: Potatoes (62%), Sunflower Oil, Dried Balsamic Vinegar, Sea Salt, Rice Flour, Sugar, Dried Apple Balsamic Vinegar, Acidity Regulator: Citric Acid, Dried Spirit Vinegar, Yeast Extract.

More about Keogh's

The Keogh family has been farming in Ireland for over 200 years, growing premium-quality potatoes on their family-run farm in North County Dublin. In 2011, they took their passion for potatoes to the next level, launching Keogh’s Crisps, a brand committed to using 100% Irish-grown ingredients and traditional hand-cooking methods. Today, Keogh’s is celebrated for its farm-to-bag freshness, using locally sourced flavors to create Ireland’s finest crisps.