Cup Characteristics



Start your day with the bold, full-bodied flavor of our Irish Breakfast CO2 Decaffeinated Tea from The English Tea Store. This robust blend features a perfect balance of premium Kenyan and Assam teas, offering deep malty notes with hints of caramel and a rich, rosy hue in every cup. Even without the caffeine, you’ll enjoy the same full-flavored experience that makes Irish Breakfast tea a timeless favorite.
Our tea is decaffeinated using the innovative CO2 process, which naturally removes caffeine without the use of chemicals. By gently infusing the tea with pure water and highly pressurized carbon dioxide, the caffeine is carefully extracted while all the natural flavors, polyphenols, and antioxidants remain intact. You get the same delicious depth and benefits, minus the caffeine!
Ingredients: Decaf black tea.
Cup Characteristics: This decaffeinated tea has a bold and malty taste with gold red highlights.
Antioxidant Level: Medium
Caffeine Level: None! Caffeine is Removed naturally using CO2
Kosher: Yes
Vegan: Yes
First time trying English Tea Store's CO2 Decaffeinated Irish Breakfast Loose Leaf Tea Blend?
We work hand-in-hand with suppliers who are proud members of the Ethical Tea Partnership. Together, we’re dedicated to fostering worker equality, creating sustainable environments, and nurturing a thriving tea industry at every level.