Swiss Hot Chocolate Flavored Black Tea - Loose Leaf
English Tea StoreSwiss Hot Chocolate Black Tea
The Swiss Hot Chocolate Flavored Black Tea blend from English Tea Store is a delightful blend of high grown Ceylon tea, real rich cocoa beans and white camomile petals for an added floral lift.
The 3 high-grown districts of Sri Lanka, Nuwara Eliya, Dimbula and Uva, produce flavorful teas that have the classic "Ceylon" tea character which is noted by floral bouquet and flavor notes, touches of mild astringency, bright coppery color and, most importantly, perfect for use as the base tea of our flavored teas. Dimbula and the western estates of Nuwara Eliya have a major quality peak during Jan/Feb, whereas Uva and the eastern estates of Nuwara Eliya have their peak in July/Aug. This "peak period" allows us to buy the best for our flavored tea blends several times during the year, ensuring top quality and freshness. Using flavoring oils, not crystals, gives the tea drinker an olfactory holiday before indulging in a liquid tea treat.
Ingredients: Black tea, Cocoa, Camomile petals, Natural flavors (Organic Compliant).
Cup Characteristics: A deeply chocolate blend of black tea and cocoa to satisfy your sweet tooth. A decadent infusion balanced by a mild astringent finish.
Antioxidant Level: High
Caffeine Level: Medium
Kosher: Yes
Vegan: Yes
First time trying English Tea Store's Swiss Hot Chocolate Loose Leaf Tea?
- Clearance:
- Non-Clearance
- Country Of Origin:
- Sri Lanka
- Season:
- Everyday
- Product Type:
- Loose Leaf Tea
- Dietary Options:
- Caffeinated
- Dietary Options:
- Gluten Free
- Flavor:
- Chocolate
- Type:
- Black Tea
- Type:
- Flavored Black Tea
- _PDF:
- Brewing_TOLSLL_SWSCHO|pdf|Details and Brewing Instructions
- final_sale:
- true
- Return Policy:
- Not Returnable
- Ingredients:
- Black tea, Cocoa, Camomile petals, Natural flavors (Organic Compliant).
- Cup Characteristics:
- A deeply chocolate blend of black tea and cocoa to satisfy your sweet tooth. A decadent infusion balanced by a mild astringent finish.