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Imported from the UK, Boland's Cream Crackers are light and creamy crackers baked with the finest yeast and wheat flour. They are low in sodium and great with butter, jams and marmalades several types of cheeses or even just plain. They are delicious with dips and a nice accompaniment to soup. These crackers are a good source of fiber with no transfat, artificial colors, or flavors.
Net Weight: 7.05 ounces (200 grams)
Ingredients: wheat flour, palm oil, salt, yeast, raising agent (sodium bicarbonate).
Contains Gluten
We work hand-in-hand with suppliers who are proud members of the Ethical Tea Partnership. Together, we’re dedicated to fostering worker equality, creating sustainable environments, and nurturing a thriving tea industry at every level.
