Hogan's Irish Whiskey fruit cake is imported from Ireland and made from a traditional recipe. This crumbly spiced cake is filled with sultanas, mixed peel, molasses, and spices. It is made with a high fruit content and real Irish Whiskey to ensure consistently good quality, and taste.
We recommend serving your fruit cake with clotted or devon cream or brandy butter.
Net Weight: 17.6 ounces (498 grams)
Ingredients: Sultanas 43% (Sultanas, Cotton Seed Oil), Wheat Flour (Calcium, Iron, Niacin, Thiamin), Sugar, Rapeseed Oil, Egg, Whiskey 1.7%, (Wheat Barley), Molasses, Mixed Peel (Orange Peel, Glucose-Fructose Syrup, Lemon Peel), Sugar, Acidity Regulator: Citric Acid, Preservatives: Potassium Sorbate, Sulphur Dioxide (Sulphites, Salt), Salt, Mixed Spices, Raising Agent: Disodium Diphosphate, Sodium Hydrogen Carbonate
May contain traces of peanut, tree nuts, milk, and soy. Product does contain wheat and egg.
We work hand-in-hand with suppliers who are proud members of the Ethical Tea Partnership. Together, we’re dedicated to fostering worker equality, creating sustainable environments, and nurturing a thriving tea industry at every level.
