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A snack made for true Guinness lovers! Keogh’s Guinness Crinkle Cut Crisps bring together the rich, roasted barley flavor of Guinness beer and the hearty crunch of hand-cooked Irish potatoes. Crafted in small batches using Keogh’s homegrown Irish spuds, these crinkle-cut crisps are seasoned with a bold, malty, slightly smoky blend inspired by the world-famous Irish stout.
Why You’ll Love Them:
Ingredients: Keogh’s Potatoes, Sunflower Oil, Rice Flour, Sugar, Yeast Extract, Sea Salt, Natural Flavouring, Dried Guinness (Barley)*, Citric Acid, White Pepper, Nutmeg, Coriander Seed.
The Keogh family has been farming in Ireland for over 200 years, growing premium-quality potatoes on their family-run farm in North County Dublin. In 2011, they took their passion for potatoes to the next level, launching Keogh’s Crisps, a brand committed to using 100% Irish-grown ingredients and traditional hand-cooking methods. Today, Keogh’s is celebrated for its farm-to-bag freshness, using locally sourced flavors to create Ireland’s finest crisps.
We work hand-in-hand with suppliers who are proud members of the Ethical Tea Partnership. Together, we’re dedicated to fostering worker equality, creating sustainable environments, and nurturing a thriving tea industry at every level.
