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Similar in taste to corned-beef hash, most Scottish haggis recipes today make it with lamb or mutton. Lamb Haggis has a milder flavor and is considered a Scottish delicacy. Made using premium quality ingredients with no artificial preservatives, MSG or pork fat. Just heat and serve.
Net Weight: 14.5 ounces (411g)
Ingredients:Water, Lamb, Hydrated Pin Oats, Beef Liver, Refined Beef Suet, Onion Powder, Onions, Salt, Kitchen Bouquet (Caramel, Vegetable Base, Water, Carrots, Onions, Parsnips, Turnips, Salt, Parsley, Spices, Sodium Benzoate (less than 0.1 of A Percent to Preserve Freshness) and Sulfiting Agents), Spices.
Please note: There is no expiration date on the can only a lot number. All of our current inventory expires April 15, 2026.
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