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Imported from the UK, just in time for the holidays, Lovemore's Fruit Cake with Brandy & Nuts is an extremely moist and dark rich dessert. A tantalizing fusion of top quality fruits, sultanas and nuts, these cakes come with a warming drop of the nations' favourite brandy.
We recommend serving your fruit cake with clotted or devon cream or brandy butter.
The Lovemore brandy and nut Fruit Slab Cake is free from wheat and gluten and is suitable for coeliacs and vegetarians. Made in a factory that handles nuts.
Net Weight: 9.88 ounces (280 grams)
Ingredients: Sultanas (21%), Sugar, Water, Rice Flour, Raisins (7%) (Raisins, Sunflower Oil), Potato Starch, Glace Cherries (7%) (Cherries, Glucose-Fructose Syrup, Sugar, Colour (Erythrosine), Preservatives (Potassium Sorbate, Sulphur Dioxide), Acidity Regulator (Citric Acid)), Eggs, Margarine (Palm Oil, Palm Stearin, Water, Coconut Oil, Rapeseed Oil, Lemon Juice), Rapeseed Oil, Humectant (Glycerol), Caramelised Sugar, Mixed Peel (2%) (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Acidity Regulator (Citric Acid), Preservatives (Potassium Sorbate, Sulphur Dioxide)), Glucose Syrup, Maize Flour, Palm Oil, Raising Agents (Disodium Diphosphate, Potassium Hydrogen Carbonate), Brandy (0.4%) (Brandy, Colour (Plain Caramel)), Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Port (0.4%) (Contains Sulphur Dioxide), Flavouring, Salt, Emulsifiers (Polyglycerol of Fatty Acids, Mono- And Di-Glycerides of Fatty Acids), Acidity Regulator (Potassium Hydroxide).
We work hand-in-hand with suppliers who are proud members of the Ethical Tea Partnership. Together, we’re dedicated to fostering worker equality, creating sustainable environments, and nurturing a thriving tea industry at every level.
